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Revisited Recipe of Spezzina-style “stuffed” mussels

Revisited Recipe of Spezzina-style “stuffed” mussels

“Muscoli Ripieni alla Spezzina” is a typical dish from the Gulf of Poets. It consists of local mussels (muscoli) stuffed with garlic, chopped seasonings, milk-drenched breadcrumbs, Parmesan, eggs and mortadella. The muscoli are farmed in the Gulf of Poets, and are one of the gastronomic symbols of the eastern Italian Riviera in the province of […]

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hiking in cinque terre vineyards

How to experience hiking in Portofino, Cinque Terre and Portovenere?

The Italian Riviera has many relaxing opportunities for travellers: wonderful beaches, delicious Ligurian dishes and off-the-beat tracks overlooking the Mediterranean Sea. What if you could experience all of them for a day? Let us show you the way…   Portofino The Natural Park of Portofino offers one of the best views of the local wildlife […]

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american wines portovenere

Aperitivo “USA meets Portovenere” at Palmaria Restaurant

After the success of the first foodie event featuring American wines back in June, Palmaria Restaurant will host another interesting evening for wine and food lovers. In occasion of the “USA meets Portovenere” aperitif on 20 October 2017, starting from 5pm, you will have the opportunity to discover unusual combinations between American wines and local […]

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