Menu

  • Blog Home
  • About this Blog
  • Gulf of Poets
  • Contacts
  • Privacy Policy
  • Cookie policy
  • English
  • Italiano

Highlights

  • Art
  • Food & Wine
  • Local Events
  • Territory & Travel

Follow Us

  • Facebook
  • Instagram
  • Twitter
  • LinkedIn
  • YouTube

between Liguria & Tuscany

All Posts Under food

Recipe: Linguine Pasta with Wine, Blue Cheese and Crumbled Walnut

27/06/201930/12/20201 minute readby Portovenere
In Food & Wine

Handmade Spaghetti with Mussels from La Spezia

27/10/201808/01/20202 minute readby Portovenere
In Food & Wine

Recipe: raw red shrimp with iced celery & savory yogurt

07/07/201811/06/20191 minute readby Portovenere
In Food & Wine

Italian three-course meal: Recipes by the Chefs at Palmaria Restaurant

28/04/201811/06/20192 minute readby Portovenere
In Food & Wine

Dinner with Champagne Tasting in Portovenere

30/03/201811/06/20191 minute readby Portovenere
In Events, Food & Wine

Revisited Recipe of Spezzina-style “stuffed” mussels

01/01/201810/01/20191 minute readby Portovenere
In Food & Wine

Aperitivo “USA meets Portovenere”

14/10/201710/01/20191 minute readby Portovenere
In Food & Wine

Marronera, sweet temptation from La Spezia

19/08/201724/03/20182 minute readby Portovenere
In Food & Wine

Ferragosto in Portovenere

12/08/201711/06/20191 minute readby Portovenere
In Events
Load More

Follow Us

  • Facebook
  • Instagram
  • Twitter
  • LinkedIn
  • YouTube

Recent Articles

  • Ancient Roman Ports in the Gulf of Poets
  • Guardians of the Sea: How Associazione per il Mare Protects the Gulf of Poets
  • Italian Oyster Fest: the Gulf of Poets celebrates the Italian oyster

Topics

Copyright © From 2015 — Made with ♥ by Grand Hotel Portovenere
  • English
  • Italiano