Gluten-Free Dining in Portovenere

A new video for Portovenere’s unique jazzy vibes

In Food & Wine, Travel ideas

Croxetti: ancient, beautiful & delicious pasta

Wine from Palmaria Island with Mussel Carbonara

Recipe: Linguine Pasta with Wine, Blue Cheese and Crumbled Walnut

Handmade Spaghetti with Mussels from La Spezia

Artists from the Gulf of Poets: Carlo Giovannoni

In Art

Recipe: raw red shrimp with iced celery & savory yogurt

Blending Traditions & Landscape in Interior Design: Palmaria Restaurant

In Art, Crafts, Food & Wine